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Florida and the Caribbean
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Culinary Arts
"My mother's menu consisted of two choices: Take it or leave it!"-Buddy Hackett
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Florida and the Caribbean
Island Barbecue: Spirited Recipes from the Caribbean
Call Number: TX840.B3 H37 1995
ISBN: 0811805107
New World Kitchen: Latin American and Caribbean Cuisine
Call Number: TX716.A1 V294 2003
ISBN: 0060185058
French Caribbean Cuisine
Call Number: TX716.A1 O95 2002
ISBN: 0781809258
Modern Caribbean Cuisine
Call Number: TX716.A1 R39 2007
ISBN: 1566566533
Mmmmiami: Tempting Tropical Tastes for Home Cooks Everywhere
Call Number: TX715 .K749 1998
ISBN: 0805056734
Culinaria: the Caribbean: A Culinary Discovery
Call Number: TX716.A1 P38 1999X
ISBN: 9783895089022
Kingfish, Caribbean Style
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