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Culinary Arts

"My mother's menu consisted of two choices: Take it or leave it!"-Buddy Hackett

Collective Biographies -- A few examples!

The Chef, the Story & the Dish: Behind the Scenes with America's Favorite Chefs
Call Number: TX649.A1 B76 2002
ISBN: 9781584792284
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
Call Number: TX717 .C63 2009
ISBN: 0714849545
Icons of American Cooking
Call Number: TX649.A1 I26 2011
ISBN: 9780313381324
Great Women Chefs by Julie Stillman; Alice Waters (Introduction by)
Call Number: TX715 .S8575 1996
ISBN: 9781570362958
Culinary Biographies by Alice Arndt
Call Number: TX649.A1 C85 2006
ISBN: 9780971832213

Life stories of some of your favorite chefs -- A few examples!

Arise Sir Jamie Oliver: the Biography
Call Number: TX649.O435 H55 2009
ISBN: 1844547949
Ferran: the Inside Story of El Bulli and the Man Who Invented Food
Call Number: TX910.5.A25 A53 2010
ISBN: 9781592405725
Coming to My Senses: The Making of a Counterculture Cook by Alice Waters
Call Number: TX910.5.W38 A3 2017
ISBN: 9780307718280
Escoffier: The King of Chefs by Kenneth James
Call Number: TX649.E8 J36 2002
ISBN: 9781852853969
Heston Blumenthal: The Biography of the World's Most Brilliant Master Chef by Chas Newkey-Burden
Call Number: TX649.B55 N49 2009
ISBN: 9781844548200