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Culinary Arts

"My mother's menu consisted of two choices: Take it or leave it!"-Buddy Hackett

GALILEO Discover


Video Tutorial: How do I search in GALILEO?

Print Journals

Professional Journals

Journals are an integral part of keeping current with developments in your chosen field. NGTC library subscribes to the following print culinary arts journals:

Blairsville: Cuisine at Home, Fine Cooking, and Saveur.

Clarkesville: Cooking Light, and Garden & Gun


Currahee: Art Culinaire, Nation's Restaurant News, Saveur, and Taste of Home.

Sizzle: The ACF Quarterly for Students

Type in your chef's name!

Hospitality & Tourism Complete

Is it a scholarly journal or a magazine?